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Colonial Cooking Virtual Workshop

July 21, 2020 @ 5:00 pm - 5:45 pm

J​oin us as we prepare a fresh summertime meal from historical recipes. We’ll discuss the history of the Wyckoff farm and agriculture in Brooklyn, as well as food preservation, healthy meals, and how the Wyckoff Museum is using our farm space to help our neighbors during the COVID-19 crisis. This program is intended for teens and adults.

This program is intended for teens & adults and is also great for families to participate together. If you would like a materials list to follow along, email programs@wyckoffmuseum.org

For more information and to register, click here.

This virtual workshop is presented in partnership with Culture Pass, a program for cardholding patrons of New York City’s public libraries, the Brooklyn Public Library, New York Public Library, and Queens Public Library.

Libraries are still closed due to COVID-19 restrictions but in order to participate you are able to register for a library e-card in the meantime to access all their digital offerings.


Support for Culture Pass is provided by The New York Community Trust, Charles H. Revson Foundation, Stavros Niarchos Foundation, and the New York City Department of Cultural Affairs. 


July 21, 2020
5:00 pm - 5:45 pm
Event Category:


Age Range
Families, Adults 13+, Teens

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